A delicious rice recipe using baby potatoes flavored with mint coriander and Indian spices. This recipe works very well when you are cooking for guests or for a elaborate weekend lunch with family!
Fried choco chip cookie dough – Valentine’s day special
Are you one of those people who end up eating most of the cookie dough from your mixing bowls? I am one of them! Cookie dough is one of my favorite things to eat and I have to keep reminding myself that the cookie dough is not the end product and that there is one…
Home made pizza dough
There’s nothing complicated about pizza dough. It is quite simple and easy to make at home. I love the smell of freshly baked bread and with homemade pizza dough I find it easy to customize the shapes/size of the pizza, work with different toppings and experiment all I want. This is a simple pizza dough…
Baked bitter gourd chips (Pavakkai chips)
Bitter gourd might not be in everyone’s favorite list. But they taste really good when they are fried. Well, frying does make everything taste good. doesn’t it? I love the slightly bitter, salty, spicy combination of these chips.
Lemon Capsicum Rice
Lemon capsicum rice is a super simple dish that makes a great lunch box recipe for the kids. A perfect recipe for working women to make on a busy day! The carrots and capsicum added to this recipe makes this rice colorful, nutritious, tasty making an otherwise plain lemon rice to this interesting yummy dish…
Kothavarangai (cluster beans) parupu usli
Paruppu usli, a famous tam-bram recipe, is usually made with beans/cluster beans and a mixture of toor and channa dal. It goes very well with mor kuzhambu, vathal kuzhambu or rasam. I sometimes just mix it with plain rice and ghee and have it as such 🙂 There have been a lot of interpretations of…
Oats with blueberry and chia seeds
A nutritious breakfast is a great way to start your day on the right foot and this recipe will help you do just that! This is one of those recipes that you can make ahead the previous night, pop it in the fridge and eat the next day. Works perfectly for working women and for…
Orange peel Vathal Kuzhambu
This vathal kuzhambu can be unusual to some as it is made using orange peels. But this is one of my favorites 🙂 The inclusion of orange peels gives it a refreshing orange flavor.Combined with the tanginess of the tamarind, the spiciness from the sambar powder and the subtle sweetness from the jaggery makes this…