Dosa is a south Indian delicacy. It is a staple food in almost all the south Indian households and it is the first thing I usually order when I go to any south Indian restaurant back home. I love dunking crispy dosas in delicious sambar and the variety of chutneys that comes along with the…
Tiffin items / Sides / Chutneys
Broken wheat upma (Dalia upma)
Broken wheat (godhuma rava) was not my favorite things to eat growing up. I preferred rava upma to this. My mom used to make this with just onions and tadka. I never liked it that way. Once I started cooking myself, I tried making this the same way as I would do a rava (sooji)…
