Are you looking for a quick dessert to satisfy your sudden sugar carvings? Then this recipe is for you. This 10 minute beetroot halwa is so good and ridiculously easy to make. I am not kidding when I say that it is simle! Trust me. This 10 minute beetroot halwa is done in the pressure…
Pavakai Vatha Kuzhambu / Bitter gourd Tamarind Stew
My mom makes the best vatha kuzhambu. It is a staple in our place. What is surprising is that she doesn’t eat it all, except as a side with curd rice. But the rest of us love it. One such recipe is orange peel vatha kuzhambu, which is quite a hit among my friends. Another…
Oreo Cheesecake
I was not a cheesecake person until I happened to try it myself at home. After a disastrous first attempt at making mini cheesecakes couple of years back, I gave up on it completely until I tried it again few weeks back. Sally’s baking addiction is one of my favorite blogs for desserts. I have…
Green curry with Vegetables and Tofu
RB loves green curry. That’s the only thing he will order if we ever go to a Thai place. I on the other hand will go straight to the noodles section to see if there are any vegetarian options. I love noodles… period! But I make sure that I tell the waiter again and again…
Quinoa upma
Who said eating healthy has to be boring? Not with this curried quinoa recipe. This spicy quinoa upma is as healthy as it can get with loads of veggies and the super healthy quinoa. We find quinoa in the health aisles of all supermarkets these days and rightly so as this protein packed grain is…
Tambram style Arachuvitta Sambar
Arachuvitta sambar is a popular recipe from the tambram cuisine in the southern part of India. It is made with Tamarind, lentils and freshly ground spices, cooked in the instant pot or stove top, usually served with rice.
Spicy Rajma Biriyani
I just got back from a long awaited trip back home to India. Meeting relatives, friends, doing some shopping in my home town and most important of all, eating home cooked food and spending time with family! It was one fun trip. I have to say that I did not step inside the kitchen except…
Brinjal pepper kuzhambu
Its been a while since my last post. I have been crazy busy with my studies and work here. My to go food has been a quick dal or one pot mixed rice, something that takes less than 30 minutes to cook. After a lot of easy instant cooking and eating outs, I finally decided…
